top of page

13th Annual Clay Shoot





UNIVERSITY OF KENTUCKY INTERNATIONAL SOCIETY OF EXPLOSIVES ENGINEERS

STUDENT CHAPTER


Wednesday, December 6th, 2023

Bluegrass Sportsmen's League

2500 Handys Bend Rd, Wilmore, KY 40390


Come kick off the Kentucky Blasting Conference with UK’s ISEE!


Registration opens at 1:00 PM

Shoot starts at 2:00 PM


About UK ISEE:

The University of Kentucky ISEE Chapter was formed in 2007. In 2010, the annual Clay Shoot fundraiser was started to provide funding to the organization as well as kick off the Kentucky Blasting Conference in Lexington, Kentucky. The funding will send student members to the National ISEE Conference held annually, as well as allow them to participate in other events throughout the year such as the annual float trip with the Missouri Science and Technology Chapter of ISEE and Community Outreach opportunities. This year the ISEE Annual Conference will take place in Savannah, Georgia from January 24th-28th, 2024.



Price of entry includes:

● 100 shells and targets per shooter for ten stations

● Prizes for 1st, 2nd, and 3rd best teams, and best individual shooter

● T-Shirt

● Light refreshments and snacks

*At the shoot, golf carts will be used as transportation and rental guns will be available*


Event Sponsorships Available:

Blue: $1,500 – Covers 4 shooters (optional), sponsored shooter station

White: $1,000 – Covers 2 shooters (optional), sponsored shooter station

Sponsor: $500 – One sponsored shooter station, no shooters

Participant: $250 – One shooter entry


Return Registration electronically to uk.isee.studentchapter@gmail.com by November 17th, 2023



ISEE Clay Shoot Flyer and Registration 2023- Final[6461]
.pdf
Download PDF • 383KB

Make checks payable to: UK ISEE Student Chapter

Mail Checks to: Mining and Minerals Research Building 504 Rose Street

Lexington, KY 40506-0107 ATTN: ISEE


Contact info for booking and details:

Chapter President, Elliott Morgan at elliott.morgan@uky,edu or (813) 997-7726


65 views0 comments

Recent Posts

See All

Comentários


bottom of page